I had leftover stalks of thyme in my fridge. I had leftover whipping cream in my fridge. I had frozen chicken meat in my freezer. Put them all together and what do I get?
Category Archives: Poultry
It was December last year that I first visited the ‘Andong Jjimdak’ restaurant at the Raffles City place to eat this supposedly famous dish from Korea. My first thought when I saw the dish approaching was that the serving looked … Read more
For those of you who are familiar with Traditional Chinese Medicine and Chinese practices of recovery for a mother who has just given birth to her baby, eating sesame oil chicken with loads of ginger and rice wine helps to … Read more
It’s going to be Chinese New Year again in two days’ time. Time passes by so quickly. Last year this time, I was still waiting impatiently for the little one to be born. This year’s Chinese New Year would be … Read more
A nice meal to have on a really busy weekend – one full of carbo and energy to freshen up and prepare for a new, busy week ahead. 🙂