I’ve ever thought of making fishballs from scratch, but after watching a few videos demonstrating how they are made by the pros, I decided against it. It takes a whole lot of effort to scrape the flesh of a fish … Read more
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Tag Archives: Blended
Medieval Jowtes With Almond Milk
This soup gives a rich and dark green colour when it’s cooked. It would perhaps scare anyone away from it, given its unappetising colour and menacing outlook. Nevertheless, it is packed with Vitamin A and C and a great source … Read more
Brain-Freeze Frappuccino Right At Home
I rarely have the chance to eat junk food or drink softies or such nowadays. We rarely eat out – the three of us – reason being it’s difficult to find decent food to feed the little boy out of … Read more
Chilling Out With Blended Thai Tea Frappe
I love the Himalayan Frappe at McCafé. The Thai tea flavour is deep and strong, the milk is thick and the blend is heavenly. This is probably the only drink I order at McDonald’s nowadays. It is not cheap though … Read more
Creamy Avocado Pesto Sauce To Slurp Up My Spaghetti With
I am getting head over heels with avocado. The craze of buying avocados started at the beginning of this year and it has not stopped since then. All these recipes using avocados have been populating my blog – ‘Four-Ingredients Avocado … Read more