It’s really simple to make, yet they look kind of elegant and sophisticated. Colourful – green and red. Fun. Lively. Carefree. You really could choose any toppings you like to go with the pastry.
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Author Archives: cllism
Rooster Pineapple Tarts For The Rooster Lunar New Year
Saw some bird-like pineapple tarts in the newspaper ads and thought I could give it a try too. Just for the sake of fun. The end product wasn’t too bad, but there is definitely room for improvement (see my comments … Read more
家常便饭 － 新年人日的七样羹 (Teochew Spring Vegetables)
My mum always cooks this dish for us every year. Without fail. The sad thing is that not many of us would eat it since the steamboat would have fulfilled our quota of how much we could eat at the … Read more
Candy Red Roasted Sweet Cantonese Char Siew (叉燒)
Char siew is the term we give to a long strip of pork shoulder butt, pork loin or pork belly that has been roasted in a marinade typically consisting of maltose (or honey), fermented bean curd, hoisin sauce and Chinese … Read more
Shrimp Sandwich With Creamy Avocado Mayonnaise Spread
If you love prawns or shrimps; if you love the creamy texture of avocadoes and mayonnaise; if you so prefer to have some crunchy greens as company; if you embrace the simplicity of a sandwich meal – this is the … Read more