I have not cooked a Maggie mee recipe for more than two years now. It can’t possibly be that I am becoming healthier; it must be that I have forgotten about these recipes and left them in a corner of … Read more
Stay Connected
Category Archives: Chinese
My Favourite Teochew Steamed Golden Pomfret
I love steamed fish, especially steamed pomfrets, whatever colours they are – black, white, silver or golden. Perhaps it is the Teochew blood flowing in me that makes me crave for it so much. It is also a very simple … Read more
Sesame Ginger Chicken To Flavour The Plain Rice
I am not very sure if this dish is authentically Chinese, but from the way it is cooked, it does very much resemble the Chinese style of cooking. Nevertheless, sesame ginger chicken is definitely distinct from the more commonly available … Read more
Colourful Snowskin Mooncakes With Sweet & Savoury Surprises
The mid of the autumn season is arriving soon, in less than two weeks’ time. That is when we will be celebrating the Mid-Autumn Festival – on the 15th day of the 8th lunar month. That is also when we … Read more
Mooncake Piglet Cookies With Fanciful Piglet Moulds
Last year, I made mooncake piglets in its full form and shape as gifts for my family and friends. This year, I’m trying something that’s similar yet a little bit different – mooncake piglet cookies. These are flatter in shape … Read more
