Thai fish cakes are popular not just in their homeland, but also in Singapore, where spices and fresh herbs are appreciated ingredients in many of our beloved local delicacies. Apart from the Thai red curry and the chilli that produce … Read more
I must admit this – cooking IS a luxurious hobby to have, given that one must have many condiments and ingredients to start with in order to feed each of these recipes. I can’t do that here in Durham anymore. … Read more
It was sitting idle in the fridge anyway. In any case, not only did I get the kick from stealing food out of my own fridge, it was also my first attempt taking such shots with my tripod, thanks to … Read more
I went to the Golden Mile Complex on Wednesday, for the first time in my life. There was a HUGE Thai supermarket, and therein lies a HUGE selection of chilli pastes and spices. In fact, there are more pastes that … Read more
