It all started when we were both staying in the UK back in 2010. Packets of what were termed as ‘Singapore Noodles‘ were commonly seen on the shelves of many supermarkets – Marks & Spencer, Sainsbury, Waitrose, Tesco. We were … Read more
It’s time to get your fingers licking good!
I simply love paté. I love it so much I could eat just paté alone for a meal.
Pad Thai is one of Thailand’s most famous national dishes and widely popular with both the Thais and foreigners alike. What then makes for an authentic plate of Thai style stir-fried rice noodles?
Teochews love their meat and eggs braised to a dark brown colour. The taste of braised meat is usually savoury, with a tinge of sesame and ginger fragrance. On the other hand, the Shanghainese style of braised meat – sour, … Read more
