Category Archives: Ethnicity & Dialects

Simply Stir-Fried Cantonese Vegetable Lo Mein (搂面)

Just wanted to finish up that pack of egg noodles in the kitchen cabinet, so that I can proceed to buy new things for the lunar new year!

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A Bright Red Pot Of Korean Budae Jjigae (부대 찌개)

I first got to learn about budae jjigae in one of the earlier episodes of ‘Running Man‘ – that was probably two years ago. The members had to team up to buy ingredients from the supermarkets and then whip up … Read more

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Fluffy & Colourful Chinese Steamed Cake (鸡蛋糕)

I’ve never succeeded in steaming huat kuehs (发糕) to make them blossom like flowers. They either refuse to rise generously or to split and open up obediently while being steamed.

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Aromatic Chicken & Mushroom Rice Cooked In A Cast Iron Pot

We don’t have a rice cooker at home. That was why it was difficult to resist the cast iron pot promotion at the supermarket last December when we chanced upon it.

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Gerolltes Kräuterbaguette (Rolled Pesto & Pistachio Baguette)

Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home.

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