Tag Archives: Pan-fry

Beef Maggie Mee Medallion

There is something to celebrate this weekend, not just because it is Easter but also because we finally decided to buy a new convection oven. The old convection oven that we’ve been using for over sixteen years suddenly popped twice, … Read more

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Pan-Fried Trout With Mash Potatoes

I love this dish so much! The presentation looks lovely, and the dish was so delectable! It was also light on the stomach and filling enough for both the big and small eaters.

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Japanese Sushi Bacon Roll

This weekend is a bummer. The boy is having high fever again, for the second time this year. So I can’t really cook much if I have one less person at home to enjoy the food that I cook.

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Egg & Bacon Instant Noodles

How can anyone possibly resist instant noodles? Cup noodles? Maggie mee? Whatever you call it. They need not be unhealthy to start with, because you use it as the main of the dish, but you can discard the rest of … Read more

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Medieval Style Pan-Fried Steaks

I don’t usually eat beef or steaks because they taste too gamey for me. The rare occasions when I do is when we eat shabu shabu or when we go to the grills to cook the expensive slices of steak. … Read more

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