First weekend back at home 🙂 Was so glad to be back in the familiar kitchen setting, with all my kitchen tools and utensils and eating home-cooked food.
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Author Archives: cllism
家常便饭 – Chinese Stir-Fried Cabbage (II)
Home is where the heart is. It’s the one thing that keeps me going. Knowing I have to keep healthy, keep myself going, make the most of this trip, and then eventually go back to what matters most.
四川宫保鸡丁 (Sze Chuan Chicken Cubes With Dried Chillies & Peppercorns)
It’s the Chinese New Year festivities! But why am I stuck in London now? Bleh…
Setting Off For Another (Better) Year Ahead
A new year and a new beginning. That’s how I like to start off a year trying to convince myself that everything will be better, telling myself to make sure that I get my acts together so as to persevere … Read more
Fish In Dark Soya Sauce
A simple recipe for a simple meal at home. Especially when you only have time to cook one dish at home. Just get the pressure cooker to cook the rice for you and then get this cooking in under 15 … Read more
