Looks can be deceiving, just like how badly burnt these drumlets may look even though they are actually really tasty and finger licking. Squeeze some lime juice over them to serve with as it makes them even more appetising and … Read more
So simple yet so delicious!!! The simple gravy makes slurping up the noodles so irresistible. Try it, it only takes 15min or less!
A French bouillabaisse is a type of fish soup that originated from the French port city of Marseille. Authentic recipes will use a bony type of rockfish to cook this soup, out of three different types in this soup. Other … Read more
This matcha ice-cream, better eaten as scoops than as popsicles, is sweet. Really sweet. Do go easy on the condensed milk if you’re fearful of sugar. I very much prefer the version with milk and egg that the guy did … Read more
My mum loves cooking herbal chicken soup for us and has been doing that since eons ago. Just like any TCM doctor or believer, or the older generation in general, she believes that drinking this soup will not only help … Read more
