There’s nothing fanciful I would like to cook this week.
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Category Archives: Chinese
家常便饭 － 西兰花炒萝卜 (Chinese Broccoli Stir-Fry)
Posted in Chinese, Vegetables
Tagged Broccoli, Carrot, Stir-Fried, Teochew, Vegetarian
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家常便饭 － 潮州鱼粥 (Teochew Fish Porridge)
I wasn’t an easy teenager to bring up in the past. I used to really dislike it when my parents cook certain dishes at home for us to eat. Teochew fish porridge was one of those dishes in the list. … Read more
Posted in Chinese, Rice, Seafood
Tagged Boiled, Fish, Porridge, Slow Cooker, Teochew
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Cheat Treat Instant Noodles With Canned Pork Leg
Seeing canned pork legs never fails to remind me of the day when I got married. My parents received many cans of Narcissus brand pork leg as betrothal gifts from my in-laws, together with gifts of money and such. At … Read more
家常便饭 － 麻油鸡 (Sesame Oil Chicken)
For those of you who are familiar with Traditional Chinese Medicine and Chinese practices of recovery for a mother who has just given birth to her baby, eating sesame oil chicken with loads of ginger and rice wine helps to … Read more
Beef Hor Fun With A Really Thick Gravy
Why not? Covering my rice noodles with a thick layer of gravy and beef slices makes me really happy. In fact, I love eating the gravy more than I love eating the noodles.