Time for some authentic Chinese dishes at home. This one is a favourite of mine, steamed fish. It’s simple, fresh, and delicious. Loads of greens and chilli padis (yay!). Pour the gravy in my rice and I’ll be in heaven.
Category Archives: Types of Food
Making A Thousand Layers Kueh Lapis For Chinese New Year
This is my very first attempt at making a kueh lapis cake! There isn’t a thousand layers, to be honest, but I believe at least 15 layers. By the time I finished baking, I was so tired I couldn’t stand … Read more
Posted in Cake, Indonesian
Tagged Baking, Butter, Cake Flour, Chinese New Year, Kueh Lapis, Thousand Layers
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Potato Ring With Minced Meat Stir-Fry
The final recipe of the year – going back in time to find it and make it and then post it here.
Posted in Chinese, Pork, Potato
Tagged Baking, Corn, Minced Pork, Stir-frying, Tomato
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A Red Christmas Party Punch
It’s Christmas day! Merry Christmas to all the readers of my blog, and thank you for all your support so far!
Chocolate, Cherry & Macadamia Bread
Holiday seasons usually also means baking seasons for me. I love busying myself in the kitchen because that helps to distract me from work and all things else. Christmas season is one of the best seasons to do baking for … Read more
Posted in Bread
Tagged Baking, Breakfast, Cherry, Chocolate, Christmas, Macadamia Nut
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