‘Nabe’ means a Japanese cooking pot, or a stew or soup cooked in such a pot. For this recipe, it means a soup or stew that is cooked in a large cooking pot (I used my favourite Dutch oven instead), … Read more
Category Archives: Types of Food
Amazing Cauliflower Fried Rice
I just celebrated Children’s Day with the boy on Wednesday. It was a couple of days earlier than the actual day, but because he had to do home-based learning that day and I had to take leave for that, I … Read more
Posted in Chinese, Vegetables
Tagged Carrot, Cauliflower, Corn, Fusion, Prawn, Stir-fry
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Cashew Nut Chicken Stir-Fry (腰果雞丁)
This is the first weekend when none of us at home is ill or down with flu or some kind of strange bacterial infection. The last two weeks were depressing because the first week was the boy’s turn and he … Read more
Japanese Sushi Bacon Roll
This weekend is a bummer. The boy is having high fever again, for the second time this year. So I can’t really cook much if I have one less person at home to enjoy the food that I cook.
Soft Serve Mixed Berries & Banana Ice-Cream
This recipe is good for days when you find you have too many fruits in the fridge that you have to finish but you can’t and they are going to spoil soon. Especially the berries because berries spoil very quickly … Read more
Posted in Dessert, Fruits
Tagged Banana, Berries, Frozen, Ice-Cream, Soft Serve, Yoghurt
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