Category Archives: Chinese

Teochew Soon Kueh To Wrap Up 2019 (潮州笋粿)

It’s the end of the year and I am feeling in denial about entering the new year because I’m not sure what to expect. Work will get busier again . The boy is growing bigger by the day and I … Read more

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Oyster Sauce Fried Rice With Cabbage & Prawns

The crazy, busy week is finally over. I can finally take a short breather and look forward to the next few weeks to come.

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Fusion Style Noodle Stir-Fry With Shredded Carrots

Simple stir-fry using instant noodles, vegetables, and spices for a simple long weekend at home.

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Teochew Fermented Black Bean Minced Pork

The boy recently finished his first set of lessons for the Yamaha Junior Course at the Yamaha Music School. This took about half a year (yes, that long!) and we are on to the second set now, moving from the … Read more

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Taiwanese Braised Mushroom & Pork Rice

This is a really yummy dish – couldn’t have enough of it! When you are served a bowl of plain rice, all you really need is a side dish of this braised mushroom and pork.

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