It’s Hari Raya Puasa this weekend! It’s the perfect time to whip out this recipe to share with everyone because of its festive colour (bright green) and flavours. Can’t take my eyes away from the fresh green colour of this … Read more
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Category Archives: Malay
Pulut Inti – Kueh With Sweet & Savoury Flavours
Posted in Kueh, Malay, Peranakan, Rice
Tagged Banana Leaf, Blue Pea Flower, Coconut, Glutinous Rice, Hari Raya Puasa, Kuih
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Sayur Lodeh (Vegetables in Coconut Milk)
Sayur lodeh is a very popular Malay dish in Singapore and Malaysia. ‘Sayur’ means ‘vegetables’, while ‘lodeh’ means refers to an ingredients that is cooked until soft. This dish originated from Indonesia, and is commonly served alongside rice or rice … Read more
Posted in Indonesian, Malay, Soup, Vegetables
Tagged Beancurd, Boiling, Cabbage, Carrot, Coconut Milk, Curry Paste, Long Beans, Sayur Lodeh
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Stack It Up With Tauhu Goreng
I love tauhu goreng, especially those served at the Muslim stalls which are rounded, tall and crispy all over. I don’t know how they do it but it’s always so delicious and looks so unresistable.
Spicy Sambal Roti John
Roti John is a popular dish found within Southeast Asia, a dish that apparently originated from Singapore. ‘Roti’ means bread, and ‘John’ seems to be a name given by the British colonialists to the native vendors back then. Baguettes are … Read more
Mee Rebus With Homemade Rempah
We are into the final week of the Circuit Breaker now. But there’s still no excitement, no fanfare, nothing much yet to look forward to. Everything is still a question mark at this point in time.
Posted in Malay, Noodles
Tagged Blended, Hari Raya Puasa, Mee Rebus, Rempah, Spice, Stir-fry, Sweet Potato
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