I love home-baked bread so much! I can eat them for my meals any time of the day. Bread is breakfast, lunch and dinner for me. That’s how delicious they are to me.
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Cheesy & Addictive Risotto Frittata
Frittata roughly translates to ‘fried’ in Italian. It is a dish made with eggs, resembling an omelette or quiche that is cooked in a shallow pan, usually with additional ingredients in the omelette such as vegetables, tomatoes, ham or cheese. It can be a quick fix if you are in a rush as it is sufficient to serve at least 3 or 4 persons, especially if you add enough in the omelette to cook and serve with.
Potato Wedge & Seafood Pie
To be very honest, this dish sounds funny to me. The whole idea looks warped, but I decided to give it a go anyway, after quite a long deliberation.
Carrot & Honey Bread Full Of Sweetness & Love
I absolutely love the sweetness in this bread. The taste is very refreshing, definitely pleasing not just for the adults, but also for the children’s palettes. There isn’t a hint of the yeast at all, so all you taste is very natural flavours from the boney and carrots.
A Surprisingly Good Plate Of Sweet & Sour Prawns!
This is a really lovely dish of sweet and sour prawns. I love how easy it is to cook the dish, something that can be easily accomplished within a short span of 15min after I reach home from a day of work. The prawns are juicy and delicious eaten together with the gravy; the gravy goes so well with plain rice.