Category Archives: Ethnicity & Dialects

Cantonese Steamed Garoupa (蒸石斑鱼)

Time for some authentic Chinese dishes at home. This one is a favourite of mine, steamed fish. It’s simple, fresh, and delicious. Loads of greens and chilli padis (yay!). Pour the gravy in my rice and I’ll be in heaven.

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Making A Thousand Layers Kueh Lapis For Chinese New Year

This is my very first attempt at making a kueh lapis cake! There isn’t a thousand layers, to be honest, but I believe at least 15 layers. By the time I finished baking, I was so tired I couldn’t stand … Read more

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Potato Ring With Minced Meat Stir-Fry

The final recipe of the year – going back in time to find it and make it and then post it here.

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A Red Christmas Party Punch

It’s Christmas day! Merry Christmas to all the readers of my blog, and thank you for all your support so far!

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Italian Almond Cookies

It’s the festive season of Christmas! Please let this month stay for longer because I don’t want it to end so soon.

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